Starters - House Specialities | Mixed Starters
King Prawn
Suka, Aloo Chat, Stuffed Chillies, Kebab Masume &
Murgh Nazakat. | £6.95 | Murgh Nazakat
Succulent chicken
skewered delicately flavoured with garlic and nutmeg. | £3.95 | Kebab Ahadee
Pancake stuffed with delicious spiced chicken and spinach, cooked
to our own chef's special recipe. | £3.95 | Kebab Masume
Pancake stuffed wit spiced lamb and spinach, cooked to our own recipe. | £3.95 | Kebab Habebe
Minced Chicken, garlic, ginger flavouring served with salad. | £3.95 | Jhingha E Garlic
King Prawn grilled in the tandoori with a hint of garlic and mint. | £3.95 | Lamb Lakhnovi Kebeb
Spiced minced meat wrapped in pastry chargrilled in the tandoori. | £3.95 | Chicken Pakura
Chicken strips coated in spices, gram flour, rolled into balls
and deep fried. | £3.95 | Ayr Fish Bhaja
Cutlet of Bengal
Tropical Fish, lightly spiced and shallow fried to perfection. | £4.95 | Spicy Fish Balls
Tuna Fish with fried spices, potato and deep fried. | £3.95 | Stuffed Chillies
Fresh whole chillies stuffed
with cream cheese covered in breadcrumbs, deep fired and served with chef's dip. | £3.95 | King Prawn Suka
King
Prawn prepared to our chef's secret recipe, based on
tamarind sauce. | £4.95 | |
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Starters - Traditional | Pawn Cocktail
Prawns and cocktail sauce served with salad and
lemon | £4.50 | King Prawn Butterfly
Deep fried king prawn served with salad | £4.95 | Onion Bhajee
Traditional
onion bhagee served with salad. | £2.75 | Keema Puree
Minced
lamb cooked with finely chopped onions and green peppers in medium spiced sauce - wrapped in a highly fried puree bread. | £3.95 | | Chicken Chat | £3.95 | | Potato
/ Chana Chat | £2.95 | Sheek Kebab
Minced
lamb poignantly spiced medium, and hot grilled in the tandoori. | £3.95 | Shami Kebeb
Minced lamb wrapped in omelette. | £3.95 | Chicken / Lamb Tikka
Pieces of grilled chicken / lamb cooked in the tandoori. | £3.95 | Meat or Veg Samosas
Triangular
pastry pieces stuffed with spiced minced lamb or vegetables. | £2.75 | Prawn Puree
Prawns cooked with finely chopped onions and green peppers in medium
spiced sauce. Wrapped in lightly fried puree bread. | £3.95 | King Prawn Puree
King
Prawn cooked with finely chopped onions and green peppers in medium spiced sauce. Wrapped in a lightly fried puree bread. | £5.95 |
Vegetable Dishes | | Vegetable Curry | £3.95 | Vegetable Korma
Vegetable
well seasoned with spices and flavoured with saffron. | £4.75 | Vegetable Bhuna
Vegetable with a medium, spicy sauce. | £4.75 | Vegetable Jalfrezi
Jhall means
very hot in Bengali. This preparation uses fresh green chilli as a main ingredient. Other spices include ginger, onion and
garlic. | £4.75 | | Vegetable Balti | £4.75 | Vegetable Dhansak
Hot sweet and sour with lentils. | £4.75 |
Traditional Selection | Chicken or Lamb Dhansak
Hot
sweet & sour with lentils. | £5.95 | Chicken
or Lamb Dopiaza
Medium with onions. | £5.95 | | Chicken
or Lamb Bhuna - Medium | £5.95 | | Chicken or Lamb Pathia | £5.95 | | Chicken
or lamb Madras - Hot | £5.95 | | Chicken or Lamb Vindaloo -
Hot | £5.95 | | Chicken or Lamb Curry | £5.25 | Chicken or Lamb Rogan
Medium with tomato | £5.95 | Chicken or Lamb Jalfrezi
Jhall means very hot in Bengali. This meat preparation
uses as a main ingredient fresh green chilli. Other spices include ginger, onion and garlic. | £7.25 | Chicken or Lamb Korma
Chicken or lamb well seasoned with spices and flavoured
with saffron. | £6.25 | Lamb Shatkora Bhuna
Lamb with fragrant lemon. | £6.95 |  | |
Biriani Dishes | | Biriani dishes are prepared with long grain basmati rice with fresh herbs and spices. Served with
a separate medium vegetable curry sauce. | | Chicken
or Lamb Biriani | £7.50 | | Chicken Tikka Biriani | £8.50 | | Prawn Biriani | £7.95 | | Vegetable Biriani | £6.95 | | King
Prawn Biriani | £11.95 | Island Biriani Special
Chicken, lamb, prawn, mushroom topped with
an omelette. | £8.95 |
Balti Dishes | | Balti dishes are cooked with tomatoes, fresh coriander, fenugreek,
ginger and garlic in a thick spicy sauce. | | Balti
Chicken or Lamb | £5.95 | | Balti King Prawns | £11.95 | Balti Jalfrezi
Chicken or Lamb | £6.95 | Balti Exotic
With
chicken, lamb, prawns and spinach | £6.95 | Balti Sag Wala
Chicken, lamb, or prawns served with spinach, onions, tomato and balti spice. | £6.95 |  |
Tandoori Dishes | | All tandoori dishes are served with salad. | Tandoori King
Prawn Sashlick
King prawn with capsicum, onions and
tomatoes. Dry and spicy dish. | £11.95 | Tandoori Chicken
Spring chicken marinated in herbs and chargrilled. | £6.45 | Tandoori Chicken
Spring chicken marinated in herbs and chargrilled. | £6.95 | Chicken Tikka
Boneless chicken
pieces flavoured with mild spices and cooked in the tandoori. | £6.45 | Lamb Tikka
Pieces of lamb, medium spiced skewered and cooked in the tandoori. | £6.45 | Tandoori Mixed Grill
Tandoori
chicken, chicken tikka, sheek kebab, lamb kebab. | £9.95 | Tandoori King Prawns
King prawns flavoured with various spices and tenderly cooked
in the tandoori. | £11.95 | Chicken or Lamb Hasina Bahar
Chicken or Lamb cooked in the tandoori, served on a sizzling platter, bathed in cream. | £6.95 |
Tikka Curry Dishes | Chicken / Lamb Tikka Curry
Medium, Madras or Vindaloo | £5.95 | | Chicken or Lamb Tikka Malaya | £7.25 | | Chicken or Lamb
Tikka Korma | £7.25 | | Chicken or Lamb Tikka Bhuna Special | £7.25 | | Chicken or Lamb
Tikka Dansak | £7.25 | | Chicken or Lamb Tikka Jalfrezi | £7.25 | | Chicken or Lamb Tikka Bhuna | £7.25 | | Chicken or Lamb Tikka Rogan Josh | £7.25 | | Chicken or Lamb Tikka Dupiaza | £7.25 | Chicken
or Lamb Tikka Kolapuri | £7.25 |
Seafood Specialities | Prawn Dhansak
Hot,
sweet & sour with lentils | £5.95 | | Prawn Bhuna Medium | £5.95 | | Prawn Pathia | £5.95 | Prawn Korma
Prawns well seasoned with spices and flavoured
with saffron. | £6.25 | | Prawn Madras - Hot | £5.95 | | Prawn Curry | £5.50 | King Prawn Jalfrezi
Jhall means very hot in Bengali. This preparation uses fresh green chilli as a main ingredient. Other spices
include ginger, onion and garlic. | £11.95 | King Prawn Pathia
Spicy, slightly hot, medium-dry.
Chef's special recipe. | £11.95 | Saag King Prawns
Spicy, medium
strength, medium-dry. Chef's special recipe. | £11.95 | Nababi King Prawns
Spicy, medium
strength, medium-dry. Chef's special recipe. | £11.95 | Ayr Fish Bhoona
Exotic Bengal
Fish (large centre bone), marinated in spices, fried and cooked with green pepper and onions, served in a medium strength
sauce. | £7.95 | | King Prawn Dhansak | £11.95 | Cod
Fish Saatkora Bhuna
Fish, cooked with fragrant Bengal lemon. Served with special spices. - Medium | £7.95 | Cod Fish Massala
Cod marinated in herbs and spices, lightly
fried, then cooked in rich massala sauce. | £7.95 | Gulda Tiger Prawn Tenga
Tiger
prawns, cooked with yoghurt, mint, lemon juice and almond powder, served with a fairly mild sauce (Chef's recommendation,
exclusive to Spice Island) | £11.95 | Chingir Johl
King prawns cooked in curry sauce, delicately flavoured with oriental
herbs and spices. | £11.95 |
English Dishes | 10oz Sirloin Steak (before cooking)
Served with salad, peas, mushrooms and chips | £8.95 | Fish Fillet Steaks
Served with salad, peas, mushrooms and chips | £6.95 | Chicken and Chips
Breast of chicken pieces served with salad, peas, mushrooms
and chips. | £5.95 | Omelette
Chicken, prawn, mushroom or tikka. Served with salad, peas and chips. | £5.95 |  | |
Rice and Breads | | Boiled Rice - Basmati | £1.95 | | Pilau Rice - Basmati | £2.10 | | Mushroom Rice | £2.75 | | Special Egg Fried Rice | £2.75 | | Garlic Chicken Rice | £2.95 | | Keema Rice | £2.95 | | Chapatti | £1.00 | | Puree | £1.00 | | Raita - Mildly spiced yoghurt with onion or tomato or cucumber. | £1.75 | | Paratha | £1.95 | | Vegetable Paratha - Stuffed with vegetables. | £2.10 | | Chips | £1.50 | | Papadum | £0.50 | | Massala Papadum - Spicy | £0.50 | | Chutney and Pickles
- Per Portion | £0.50 | | Plain Nan | £1.95 | | Peshwari Nan - Almonds and coconut | £2.10 | | Keema Nan
- Stuffed with minced lamb | £2.10 | | Kulcha Nan | £2.10 | | Garlic Nan | £2.10 | | Cheese Nan | £2.10 | | Chilli Nan | £2.10 |  |
Sundries | | Saag Aloo | £2.75 | | Sabzi-E-Bahar | £2.75 | | Mixed Vegetable Curry | £2.75 | | Mushroom Bhajee | £2.75 | | Bhindi Bhajee | £2.75 | | Brinjal Bhajee | £2.75 | | Cauliflower Bhajee | £2.75 | | Saag Bhajee | £2.75 | | Bombay Aloo - Potatoes | £2.75 | | Aloo Peas | £2.75 | | Mushrooms Peas | £2.75 | | Dal Samba - Lentils with vegetables. | £2.75 | | Tarka Dal - Lentils, highly spiced with garlic | £2.75 | | Aloo Gobi - Potato and cauliflower | £2.75 | | Saag Panir | £2.75 | | Saag Dal | £2.75 | Channa Massala | £2.75 |
Spice Island Set Meals | Set Meal for Two Starter: onion bhajee,
chicken tikka Main
Course: chicken tikka massala, lamb bhoona, mushroom bhajee, pillau rice, nan, papadums & chutneys. | £26.95 | Set Meal for Four Starter: prawn puree,
sheek kebab, tandoori chicken & onion bhajee. Main Course: chicken tikka massala, lamb rogan, chicken bhoona, prawn bhoona, mushroom
bhajee, saag bhajee, pillau rice, nan, papadums & chutney | £49.95 |
Please note: some dishes may contain
nut traces, which you may be allergic to.
Please ask our staff for further advice |
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Opening Hours
12 noon - 2.00pm (Excluding Sunday and Friday)
5.30pm - 11.00pm (Monday to Thursday
including Bank Holidays)
5.30pm - 11.30pm (Friday to Saturday)
5.30pm - 10.30pm (Sundays)
Credit Cards Welcome (Minimum Order £10) • Gift vouchers available
| | 029
2077 8262 • 029 2079 3300
777 / 779 Newport Road,
Rumney, Cardiff CF3 4AJ | |
15% Discount on orders over £10.00
Minimum
order £5.00 | Meal
over £40 - Free Bottle of House Wine |
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